GF Brownie Cheesecake Bites

I used my gluten-free brownie mix as the base of my cheesecake and the entire family is in love.

Ingredients:

• 1 pkg GF brownie mix

• 1/2 lg egg

• 2-3 Tbsp butter

• 1 Tbsp sugar

• 3 bricks of Cream Cheese

• 1-2 Tsp vanilla

• sugar to taste (About 1/4 cup)

• 2 cups whipped cream
  

Method:

• I whizzed my brownie mix in my magic bullet for about 30 seconds to eliminate the crunchy bits. This is optional.

• combine brownie, butter, sugar and egg and knead into a ball.

• Press into the bottom of a greased springform pan or a 9x9 or your Multipurpose steamer. Bake at 350 ~15-18 mins

Mean-while

• Combine your cream cheese, vanilla & sugar and beat well.

• Fold in your whipped cream (dream whip works too)

• spread onto cooled crust. Refrigerate 5-6 hrs or overnight.