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Posts Tagged: fish

Asian Inspired Mahi Mahi

Written on June 8, 2016 at 11:00 AM, by

Asian Inspired Mahi MahiYou’re Welcome! I KNOW you’ll be thanking me for this one! Asian inspired Mahi Mahi! 1 tbsp honey, 3 tbsp Balsamic, 3 Tbsp Braggs or Soy. 2 tsp @epicureofficial Asian Seasoning, 1 tsp minced garlic or 1 garlic clove. 1/2 tsp Cinco Pepper. 1 tbsp olive oil. Marinate your Mahi Mahi 30mins to overnight. Sear  Continue Reading »

Asian Inspired Mahi Mahi

Written on September 3, 2015 at 12:47 PM, by

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You’re Welcome! I KNOW you’ll be thanking me for this one! Asian inspired Mahi Mahi! 1 tbsp honey, 3 tbsp Balsamic, 3 Tbsp Braggs or Soy. 2 tsp @epicureofficial Asian Seasoning, 1 tsp minced garlic or 1 garlic clove. 1/2 tsp Cinco Pepper. 1 tbsp olive oil. Marinate your Mahi Mahi 30mins to overnight. Sear  Continue Reading »

Salmon Spinach Salad

Written on July 14, 2015 at 11:17 AM, by

CookToLose Salmon Spinach Salad with Seafood & Fish seasonings on a bed of greens, drizzled with Lemon Dilly Vinaigrette Must buy more lemons, can’t get enough of this dressing!!

Warm Tuna Salad Platter

Written on June 20, 2015 at 10:36 AM, by

Walked in the door at 9pm and due to being on the road all day had only eaten half a salad at lunch and a handful of cherries since then. Needed a healthy dinner! Had planned to make Salmon Cakes although wanted dinner to be faster. CookToLose Deconstructed Tuna Cakes aka Warm Tuna Salad Platter  Continue Reading »

Tuna Patty Over Greens

Written on June 17, 2015 at 10:29 AM, by

Bad photo although a MUST MAKE, flavour is DIVINE! 1 can (approx 4oz) tuna drained, 1/4 cup SunDried Tomato (I used oil packed and rinsed them), 1/2 cup cooked Quinoa, 1.5 tsp Epicure’s Roasted Garlic Hummus mix, a few grinds of Chili Garlic Salt & 1 egg. I added 1 Tbsp of minced JalapeƱo Combine  Continue Reading »