Posts Tagged: Epicure

This is a yummy side dish and really easy, it cooks in the background while you’re doing other things. 1 lg onion, sliced 1 Tbsp Butter 2 lg Parsnips Green Onions Epicure’s 4 Pepper Blend Epicure’s Chili Garlic Salt Saute your onion in butter over med-low heat until carmelized.  While onions are cooking cut parnips  Continue Reading »

I’m on a spinach kick, can’t get enough!! 2-3 handfuls of baby spinach 1 chicken breast, diced a touch of Coconut Oil Epicure’s Montreal Steak Rub 1 roasted red pepper, diced Crumbled goat cheese Cook your chicken breast in Coconut oil, when almost done season with Steak Rub.  Toss chicken with your remaining ingredients, add  Continue Reading »

This makes stew for a crowd.  Reduce your meat and get a nice coconut soup instead.  Pork 2lbs Coconut milk 2 cans 6 lg carrots – cut into coins Ginger, Lemon Grass Star Anise and Kaffir Lime Leaves – as per photo 3 tbsp Epicure’s Mango Curry Mix 1/2 cup chopped Cilantro Bok Choy or  Continue Reading »

This is a Guy Fieri recipe and in Guy’s world it’s a sandwich.  Well that’s not gonna happen here, so this my riff!  It was OMG and I’ll be making it again very soon! •1 ¾ tsp. fine sea salt, divided • Freshly ground black pepper • 1 ½ tsp. Epicure’s Toasted onion • 1 ½ tsp.  Continue Reading »

Here’s my attempt to use up more of my Urban Harvest bin of produce before the other one comes tomorrow!! Coconut Oil 1 lg Shallot, minced 1 big bunch Broccoli 1 Med Zucchini, cubed Epicure’s Vegetable Seasoning Toss minced shallot into wok with Coconut oil and start cooking.  Chop off your Broccoli Stems, peel off  Continue Reading »